InLeung 67-Layer VG10 Damascus Steel Kitchen Knife Set
Elevate your culinary experience with the InLeung 4-Piece Forged Damascus Steel Kitchen Knife Set. Each blade is crafted from 67 layers of VG10 Damascus steel, delivering razor-sharp precision and stunning visual appeal. Whether you're slicing sushi, trimming meat, peeling vegetables, or delicate boning work, this set is engineered for versatile, everyday kitchen performance.
Why You'll Love This Knife Set
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67-Layer Damascus Steel Blade: The VG10 high-carbon stainless steel core is enveloped in 66 alternating layers, producing a distinctive wave pattern and exceptional edge retention at >60° blade angle.
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Razor-Sharp Edge: Polished to a refined surface finish, each blade arrives with a razor-sharp edge ready for effortless slicing, dicing, and precision cuts.
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Superior Corrosion Resistance: The high-density Damascus steel construction provides outstanding anti-rust performance, ensuring lasting quality even with regular use.
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Comfortable Colored Wood Handle: The ergonomically shaped wood handle (12.7 cm) offers a secure, comfortable grip, reducing fatigue during extended food preparation.
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Lightweight & Balanced: At a total length of 32.5 cm with a 19.8 cm blade, the knife is thoughtfully balanced for easy, controlled operation.
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Certified Safe: Certified CE/EU, FCM, CIQ, EEC, LFGB, and SGS — meeting rigorous international food-contact safety standards.
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4-Piece Set: A complete set packaged together for home cooks and culinary enthusiasts alike.
Product Specifications
| Blade Material |
67-Layer VG10 Damascus Steel |
| Blade Length |
19.8 cm |
| Full Length |
32.5 cm |
| Handle Length |
12.7 cm |
| Handle Material |
Colored Wood |
| Blade Angle |
>60° |
| Set Includes |
4 Pieces |
| Certifications |
CE/EU, FCM, CIQ, EEC, LFGB, SGS |
| Country of Origin |
Made in China |
Ideal Uses
This knife set is perfectly suited for everyday kitchen tasks including:
- Slicing and cutting meat & poultry (not for hard bones)
- Preparing sushi and sashimi
- Peeling fruits and vegetables
- Boning and trimming
- General vegetable & produce prep
Safety & Care Instructions
- Blades are extremely sharp — handle with care to avoid accidental cuts.
- Keep knives out of reach of children at all times.
- Stay attentive while using; avoid distractions during food preparation.
- Do not use on hard objects such as bones or frozen foods.
- Hand wash, dry thoroughly, and store safely after each use.
- Exercise caution around the blade edge when cleaning.
Note: Due to manual measurement, please allow a tolerance of 1–2 cm. Slight color variations may occur due to different display settings.
Explore More Kitchen Essentials
Learn more: FDA food safety in the kitchen
Frequently Asked Questions
Q: What makes VG10 Damascus steel special for kitchen knives?
A: VG10 is a premium Japanese high-carbon stainless steel known for its exceptional hardness, edge retention, and corrosion resistance. When forged into 67 layers of Damascus steel, it produces a blade that is not only visually striking with its wave pattern, but also extraordinarily sharp and durable — ideal for precision kitchen tasks like slicing sushi, trimming meat, and detailed vegetable work.
Q: Can this knife set be used on bones or frozen food?
A: No. These knives are designed for everyday food preparation such as cutting meat, slicing vegetables, peeling, and boning. They should not be used on hard bones, frozen foods, or other hard objects, as this may damage the blade edge.
Q: How should I care for and maintain these Damascus steel knives?
A: Hand washing is recommended — avoid putting these knives in a dishwasher as harsh detergents can dull the blade and affect the wood handle. After washing, dry thoroughly and store in a knife block, sheath, or on a magnetic strip. Occasional honing will keep the edge sharp and extend the life of the blade.
Q: Is the colored wood handle durable and comfortable to hold?
A: Yes. The 12.7 cm colored wood handle is ergonomically shaped for a comfortable, secure grip. The wood is treated for durability and provides a natural, warm aesthetic. It is lightweight, helping to reduce hand fatigue during extended food preparation sessions.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.