XITUO Multifunctional Kitchen Scissors – Built for Every Cutting Task
Meet your new go-to kitchen tool: the XITUO Multifunctional Kitchen Scissors. Crafted from high-grade 3Cr13 stainless steel, these heavy-duty shears are engineered to handle the toughest kitchen jobs — from cutting through chicken and duck bones to trimming vegetables, slicing BBQ meats, and prepping fresh fruit. Whether you're a home cook or a professional chef, these scissors deliver sharp, precise cuts every time.
Made in Mainland China.
Key Features
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Premium 3Cr13 Stainless Steel Blade: Ultra-sharp, corrosion-resistant, and built to last through heavy daily use.
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Ergonomic Handle Options: Available in red color wood, stainless steel, acid twig wood, and Brazilian wood — comfortable grip for extended kitchen sessions.
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True Multifunctionality: Ideal for cutting poultry bones, fish, vegetables, BBQ meats, fruit, boning, slicing, and general food prep.
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Versatile Use: Perfect for home kitchens, hotel restaurants, bars, and professional chef environments.
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Secure & Sturdy Construction: Designed to provide confident, controlled cuts on even dense bones and tough cuts of meat.
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Easy to Clean: Stainless steel build resists rust and cleans up quickly after use.
Specifications
| Brand |
XITUO |
| Blade Material |
3Cr13 Stainless Steel |
| Handle Material |
Red Color Wood / Stainless Steel / Acid Twig Wood / Brazilian Wood |
| Sharpness |
Sharp, precision-ground edge |
| Applicable Settings |
Kitchen, Bar, Hotel, Home, BBQ, Professional Chef |
| Functions |
Bone cutting, fish trimming, vegetable cutting, fruit prep, slicing, boning, meat cutting |
| Origin |
Made in Mainland China |
Perfect For
- Cutting whole chickens, duck, or other poultry with ease
- Trimming and portioning BBQ ribs and grilled meats
- Snipping fresh herbs, vegetables, and leafy greens
- Slicing pizza, dried fruit, and food garnishes
- General kitchen prep tasks that call for precision and control
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Frequently Asked Questions
Q: What materials are the XITUO kitchen scissors made from?
A: The blades are made from high-grade 3Cr13 stainless steel, which is known for its excellent sharpness, rust resistance, and durability. Handles are available in red color wood, stainless steel, acid twig wood, or Brazilian wood depending on the variant selected.
Q: Can these scissors cut through chicken and duck bones?
A: Yes. The XITUO kitchen shears are specifically designed with a heavy-duty blade to cut through poultry bones such as chicken and duck bones cleanly and efficiently, making food prep faster and easier.
Q: Are these kitchen scissors suitable for professional use?
A: Absolutely. These scissors are built for use in home kitchens, hotel kitchens, bars, and by professional chefs. Their multi-function design makes them an excellent tool for boning, slicing, meat cutting, vegetable prep, BBQ, and more.
Q: How do I care for and clean these scissors?
A: The 3Cr13 stainless steel blades are easy to rinse and wipe clean after use. For best longevity, hand wash and dry thoroughly after each use to maintain edge sharpness and prevent any moisture build-up on the handles.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.