InLeung Cleaver Chef Knife – Stainless Steel & Wood Handle

InLeung Sharp Blade Cleaver – Versatile Kitchen Knife with Wood Handle

Meet your new go-to kitchen companion: the InLeung Stainless Steel Cleaver. Whether you're chopping vegetables, slicing meat, dicing chicken, or boning cuts, this multipurpose chef knife delivers precise, effortless performance every time. The razor-sharp blade and ergonomic wood handle make it a pleasure to use for both home cooks and professional chefs alike. Made in Mainland China.

Key Features

• Premium Stainless Steel Blade: High-quality stainless steel construction ensures lasting sharpness, corrosion resistance, and easy cleaning.
• Superior Heat Treatment: Quench-splashed at 780°C and tempered between 180°–200°C for exceptional hardness and edge retention.
• Blade Angle >60°: Optimized cutting geometry for clean, efficient slicing, chopping, and dicing.
• Comfortable Wood Handle: The 12cm natural wood handle provides a secure, well-balanced grip to reduce hand fatigue during extended use.
• 18cm Blade Length: Ideal size for a wide range of kitchen tasks — from fine vegetable slicing to heavier meat and poultry work.
• Eco-Friendly & Safe: Free from high-concern chemicals; hygienic, wear-resistant, and built to resist deformation over time.
• Certified Quality: Meets CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards for your peace of mind.

Specifications

Safety Guidelines

• ⚠️ Keep away from children at all times.
• ⚠️ Never point the blade or tip toward yourself or others.
• ⚠️ If the knife falls, do not attempt to catch it by hand — step back and allow it to fall.
• ⚠️ The blade is extremely sharp — do not test sharpness with your fingers.

Complete Your Kitchen Setup

Pair this cleaver with other premium kitchen tools from our store:

• Bincoo Solid Wood Walnut Bean Shovel & Kitchen Utensils
• 350/600ML Stainless Steel Coffee Milk Frothing Pitcher
• Bincoo Pour Over Coffee Dripper Set – 500ml Glass Server

Learn more: FDA food safety in the kitchen

Frequently Asked Questions

Q: What is the InLeung cleaver knife made of?

A: The InLeung cleaver features a high-quality stainless steel blade that is corrosion-resistant, wear-resistant, and easy to clean. The handle is crafted from natural wood, offering a comfortable and sturdy grip during use.

Q: Is this cleaver suitable for both meat and vegetables?

A: Yes! The InLeung sharp blade cleaver is a true multi-purpose kitchen knife. Its 18cm stainless steel blade and optimized >60° blade angle make it ideal for chopping vegetables, slicing meat, dicing chicken, boning cuts, and general cooking tasks.

Q: How do I care for and maintain this kitchen knife?

A: Rinse the knife with warm water and mild dish soap after each use, then dry thoroughly to maintain the blade's condition. Avoid soaking in water for extended periods. Regular honing will help keep the edge sharp. Store safely in a knife block or magnetic strip, away from children.

Q: What certifications does this knife hold?

A: This InLeung cleaver is certified to CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards, ensuring it meets rigorous international food safety and quality requirements.

Production & Packaging Notice

To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.