F.YOUNG 67-Layer Damascus Steel Knife Blank Blade – DIY Full Tang

F.YOUNG 67-Layer Damascus Steel Kitchen Knife Blank Blade – Full Tang, Handmade, No Handle

Craft your dream kitchen knife from scratch with this stunning F.YOUNG 67-Layer Damascus Steel Knife Blank Blade. Forged from premium carbon-core Damascus steel with 67 folded layers, each blank delivers a breathtaking wave pattern, razor-sharp edge geometry, and a hardness of 60±2 HRC — the hallmark of professional-grade cutlery. Whether you're a seasoned bladesmith or a passionate DIY hobbyist, this full-tang integral blank gives you the perfect foundation to create a truly one-of-a-kind kitchen knife.

Made in Mainland China.

Key Features

• 67-Layer Damascus Steel: High-carbon steel core folded 67 times for exceptional strength, edge retention, and a striking natural pattern.
• Full Tang, Integral Construction: The tang runs the full length for superior balance and structural integrity in your finished knife.
• Razor-Sharp Blade Angle: Factory-ground to >60° for a keen, long-lasting edge right out of the package.
• Blade Thickness: Approximately 2.2 mm — sturdy yet agile for precise cutting performance.
• No Handle Included: Perfectly suited for custom handle fitting — wood, resin, G10, or any material you choose.
• Eco-Friendly: No high-concern chemicals used in the manufacturing process.

Available Blade Styles & Sizes

Specifications

• Blade Material: 67-Layer Damascus Steel (Carbon Steel Core)
• Hardness: 60±2 HRC
• Blade Thickness: ~2.2 mm
• Blade Angle: >60°
• Weight: 146 g
• Handle: None (blank only — DIY custom handle)
• Model: BM12PCS-DP
• Brand: F.YOUNG
• Origin: Mainland China

Package Includes

1 × Damascus Steel Knife Blank Blade (no handle)

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Frequently Asked Questions

Q: Does this Damascus steel knife blank come with a handle?

A: No — this is a blank blade only, with no handle included. That's intentional! It is designed specifically for DIY knife-making enthusiasts who want to attach their own custom handle material such as wood, resin, or G10 scales to create a fully personalized kitchen knife.

Q: What steel is used in this 67-layer Damascus knife blank?

A: The blank is forged from a high-carbon steel core wrapped in 67 folded layers of Damascus steel. This construction gives the blade a hardness of 60±2 HRC, excellent edge retention, and a distinctive flowing wave pattern unique to each piece.

Q: Can a beginner use this blank for DIY knife making?

A: Yes! The blank arrives with the blade already ground and sharpened to >60°, so the most technically demanding part is done. Beginners can focus on shaping and attaching a custom handle. The full-tang design makes handle attachment straightforward with standard woodworking or knifemaking tools.

Q: Which blade style should I choose?

A: Choose based on your primary kitchen use. The Santoku (7") and Chef Knife (9.5") are great all-purpose options; the Nakiri (6.7") excels at vegetable prep; the Kiritsuke styles suit multi-purpose slicing; and the Paring knife (3.1") is ideal for detail work. All styles share the same premium 67-layer Damascus construction.

Production & Packaging Notice

To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.