DASHWAY 7" Damascus Steel Cleaver Knife – Professional Chef's Choice
Elevate your kitchen game with the DASHWAY 7-Inch Damascus Steel Cleaver Knife — a masterfully crafted blade that blends stunning aesthetics with exceptional cutting performance. Whether you're a home cook or a seasoned professional, this knife delivers the precision and control you need for everyday meal preparation.
Why You'll Love This Knife
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67-Layer Damascus Steel Blade: Forged from 67 layers of high-carbon Damascus steel for a blade that holds its edge longer, resists corrosion, and showcases a breathtaking wave pattern.
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60±2 HRC Core Hardness: Industry-leading hardness ensures a razor-sharp, long-lasting edge that handles daily kitchen tasks with ease.
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Ultra-Sharp 15° Edge Angle: Sharpened to 15° per side to an international cutting force standard of 6.0–8.0N — perfect for thin, clean slices every time.
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G10 Fiberglass Handle: Engineered for durability and a secure, ergonomic grip. G10 is moisture-resistant, non-slip, and built to last through years of kitchen use.
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Polished High-Grade Finish: A precision-polished blade surface enhances both performance and visual appeal, making this knife as impressive to display as it is to use.
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Eco-Friendly Design: Contains no high-concern chemicals — safe for you and your family.
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Ideal for Everyday Cooking: Best suited for slicing meat, fish, vegetables, fruits, and melons. Note: Not intended for cutting bones or other hard objects.
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Exquisite Gift Box Packaging: Arrives in a handmade gift box — an ideal present for home chefs, culinary enthusiasts, or anyone who appreciates quality kitchen tools.
Knife Specifications
| Blade Material |
67-Layer High-Carbon Damascus Steel |
| Handle Material |
G10 Fiberglass |
| Blade Length |
180 mm (7 inches) |
| Handle Length |
145 mm |
| Blade Thickness |
~2.2 mm |
| Edge Angle |
15° per side |
| Core Hardness |
60±2 HRC |
| Cutting Force Grade |
6.0–8.0N (International Standard) |
| Certification |
FCM |
| Country of Origin |
Made in China |
Perfect For
- Slicing and dicing vegetables, fruits, and melons
- Preparing meat and fish with precision
- Chinese-style cooking techniques
- Home kitchens and professional culinary settings
- Gift-giving — arrives in a beautiful handmade gift box
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Frequently Asked Questions
Q: What is the DASHWAY Damascus Steel Cleaver Knife made of?
A: The blade is forged from 67 layers of high-carbon Damascus steel with a core hardness of 60±2 HRC, offering exceptional sharpness and durability. The handle is made from G10 fiberglass, known for its strength, moisture resistance, and secure grip.
Q: Can this Damascus cleaver knife cut through bones?
A: No — this knife is designed for slicing meat, fish, vegetables, fruits, and melons. It is not intended for cutting bones or other extremely hard objects. Using it on bones could damage the blade.
Q: Is the DASHWAY cleaver knife a good gift?
A: Absolutely! The knife ships in an exquisite handmade gift box, making it a thoughtful and impressive gift for home cooks, professional chefs, culinary students, or anyone who appreciates high-quality kitchen tools.
Q: How do I care for my Damascus steel knife?
A: Hand wash with mild soap and warm water, then dry immediately. Avoid soaking or dishwasher use to preserve the blade's edge and Damascus pattern. Regular honing will keep the 15° edge at peak sharpness.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.