DASHWAY 6-Inch Damascus Steel Bunka Kiritsuke Chef Knife

DASHWAY 6-Inch Japanese-Style Bunka Kiritsuke Chef Knife – 67-Layer Damascus Steel

Elevate your kitchen game with the DASHWAY 6-inch Bunka Kiritsuke Chef Knife — a masterpiece of Japanese blade craft fused with modern material science. Whether you're slicing tender meat, dicing fresh vegetables, or breaking down fruit, this knife delivers surgeon-like precision with every stroke. Made in Mainland China.

Why Choose This Damascus Knife?

• 67-Layer Damascus Steel Blade: The multi-layer folded Damascus construction creates a stunning wave pattern while maximizing edge retention and corrosion resistance.
• 10Cr15MoV Steel Core: A high-carbon stainless core hardened to 60±2 HRC gives the blade exceptional sharpness and long-lasting durability.
• Razor-Sharp 15° Dual Bevel Edge: Ground at 15° on each side, the ultra-thin edge slices effortlessly through meat, fish, vegetables, and fruit with minimal resistance.
• Ergonomic Black G10 Handle: The full-tang G10 fiberglass handle is moisture-resistant, hygienic, and engineered for a confident, comfortable grip during extended prep sessions.
• Ideal Knife Length: At 267mm total length (149mm blade / 118mm handle), this 6-inch Bunka is perfectly balanced for both home cooks and professional chefs.
• Polished High-Grade Finish: The mirror-polished blade surface resists staining and is easy to maintain, keeping it looking great use after use.

Full Specifications

Best Uses

This Bunka Kiritsuke knife excels at slicing meat, cutting fish, chopping vegetables, and preparing fruit. Note: Not suitable for cutting bones or other extremely hard foods.

Perfect Gift for Any Home Chef

Packaged in a premium gift box, the DASHWAY Bunka Chef Knife makes a thoughtful and impressive gift for food enthusiasts, home cooks, or anyone who appreciates quality kitchen tools.

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Frequently Asked Questions

Q: What type of steel is the DASHWAY Bunka Kiritsuke knife made from?

A: The blade features 67 layers of Damascus steel with a premium 10Cr15MoV high-carbon stainless steel core, hardened to 60±2 HRC for exceptional edge retention and corrosion resistance.

Q: Is the DASHWAY Damascus chef knife suitable for slicing meat and vegetables?

A: Yes! This 6-inch Bunka Kiritsuke knife is ideal for slicing meat, fish, vegetables, fruit, and general kitchen prep. It is not recommended for cutting through bones or extremely hard foods.

Q: What does the G10 handle material mean for durability?

A: G10 is a high-pressure fiberglass laminate that is moisture-resistant, highly durable, and provides a secure, non-slip grip — making it an excellent choice for kitchen knives used in wet or demanding environments.

Q: Does the DASHWAY Bunka knife come in gift packaging?

A: Yes, the knife is packaged in an exquisite gift box, making it a great gift option for home cooks, culinary enthusiasts, or any occasion that calls for a premium kitchen tool.

Production & Packaging Notice

To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.