InLeung Damascus Steel Folding Knife – 7.5" Boning Chef Blade

InLeung Damascus Steel Folding Kitchen Knife

Elevate your culinary experience with the InLeung Damascus Steel Folding Knife — a masterfully handcrafted kitchen blade designed for chefs and home cooks who demand precision, durability, and beauty in every cut. Whether you're slicing fish, boning meat, cleaving vegetables, or tackling detailed prep work, this knife delivers razor-sharp performance with every stroke.

Why You'll Love This Knife

• Authentic Damascus Steel Blade: Forged by hand at 780°C quench splash and tempered at 180–200°C for exceptional hardness, edge retention, and the iconic layered Damascus pattern.
• 7.5" Sharp Blade: A blade angle of over 60° ensures a fine, lasting edge ideal for precise boning, slicing, and dicing tasks.
• Elegant Wood Handle: The 10.5" natural wood handle provides a comfortable, non-slip grip for confident, controlled cutting.
• Folding Design: Safely fold the blade away for compact storage or easy transport — ideal for both home kitchens and outdoor culinary adventures.
• Eco-Friendly & Food Safe: Certified CE/EU, CIQ, EEC, LFGB, and SGS — free from high-concern chemicals and built to meet rigorous safety and hygiene standards.
• Wear & Corrosion Resistant: Easy to clean and maintain, this knife is built to resist rust and deformation with proper care.

Specifications

Knife Care & Maintenance Tips

• After each use, wipe the blade clean with a dry cloth and store it in a dry place.
• If storing for an extended period, apply a thin coat of food-grade edible oil to the blade to prevent oxidation.
• Hand wash only — avoid dishwashers to preserve the blade's edge and finish.

⚠️ Safety Reminders

• Keep this knife out of reach of children at all times.
• Never point the blade or tip toward people.
• If the knife drops, do not attempt to catch it — step back and allow it to fall.
• The blade is extremely sharp — never test sharpness with your fingers.

Complete Your Kitchen Setup

Looking to build your ideal kitchen toolkit? Pair this knife with these premium barista and kitchen essentials from our store:

• Bincoo Solid Wood Walnut Bean Shovel & Kitchen Tools
• 350/600ML Stainless Steel Coffee Frothing Pitcher
• Bincoo Pour Over Coffee Dripper & Glass Server Set

Learn more: FDA food safety in the kitchen

Frequently Asked Questions

Q: What is Damascus Steel and why is it used for kitchen knives?

A: Damascus Steel is created by forging and folding multiple layers of steel together, resulting in a blade that combines exceptional sharpness, strength, and the distinctive wavy pattern Damascus knives are known for. It is highly prized in kitchen knives for its superior edge retention, durability, and aesthetic appeal compared to standard stainless steel.

Q: Is the InLeung Damascus Folding Knife suitable for everyday kitchen use?

A: Absolutely. With its 7.5" handmade forged blade, this folding knife is ideal for everyday culinary tasks including meat boning, fish filleting, vegetable slicing, and general chef work. The folding design also makes it convenient to store safely and transport when needed.

Q: How do I maintain the Damascus Steel blade to keep it sharp and rust-free?

A: After each use, wipe the blade dry with a clean cloth. For long-term storage, apply a thin layer of food-grade edible oil to protect the blade from moisture. Always hand wash the knife rather than using a dishwasher, and store it folded or in a knife sleeve to preserve the edge.

Q: Is this knife certified food-safe?

A: Yes. The InLeung Damascus Folding Knife holds CE/EU, CIQ, EEC, LFGB, and SGS certifications, confirming it meets strict international food safety, hygiene, and environmental standards. The blade contains no high-concern chemicals.

Production & Packaging Notice

To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.