InLeung Hand-Forged Japanese Chef Knife Set – 67-Layer Damascus Steel with VG10 Core
Elevate your kitchen prep with the InLeung Damascus Steel Chef Knife Set — a stunning three-piece collection that combines centuries-old Japanese forging artistry with modern metallurgy. Each knife is hand-forged from 67 layers of Damascus steel around a razor-sharp VG10 high-carbon stainless core, delivering exceptional edge retention, lasting durability, and an eye-catching ripple pattern on every blade.
Whether you're a home cook or a culinary enthusiast, this set is built to make every slice, dice, and chop effortless — from tender proteins and fresh vegetables to delicate herbs and fruit.
Key Features
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67-Layer Damascus Steel Blade: Hand-forged layers create a uniquely patterned, ultra-hard blade that holds an edge far longer than standard kitchen knives.
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VG10 High-Carbon Core: The Japanese VG10 steel core delivers a blade angle exceeding 60°, giving you razor-sharp precision for effortless paper-thin cuts.
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Polished Surface Finish: Each blade is polished to a refined, elegant finish that resists staining and is easy to maintain.
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Black Resin Handle: The ergonomic black resin handle (13 cm) offers a secure, comfortable grip that reduces hand fatigue during extended prep sessions.
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Three-Piece Set: Includes a chef knife (20.5 cm blade / 33.5 cm overall), along with complementary knives for versatile use — ideal for slicing meat, dicing vegetables, and trimming.
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Lightweight & Balanced: Thoughtfully weighted for ease of operation — whether you're fine-slicing, chopping, or paring.
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Superior Corrosion Resistance: Damascus steel construction provides excellent anti-rust performance, keeping quality intact through years of regular use.
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Multiple Certifications: CE/EU, FCM, CIQ, EEC, LFGB, SGS certified — meeting rigorous international food-contact safety standards.
Specifications
| Blade Material |
67-Layer Damascus Steel (VG10 Core) |
| Handle Material |
Black Resin |
| Blade Length |
20.5 cm |
| Full Length |
33.5 cm |
| Handle Length |
13 cm |
| Blade Angle |
>60° |
| Set Includes |
Three-Piece Knife Set |
| Certifications |
CE/EU, FCM, CIQ, EEC, LFGB, SGS |
Care & Safety Notes
- Blades are extremely sharp — always handle with care and keep out of reach of children.
- Stay focused while using; do not carry the knife while walking or talking.
- Suitable for cutting meat, vegetables, melons, and general food prep — do not use on bones or hard frozen foods.
- Wash by hand and dry thoroughly after each use. Avoid dishwashers to preserve edge and finish.
- Store safely in a knife block, magnetic strip, or protective sleeve.
Made in Mainland China.
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Frequently Asked Questions
Q: What makes 67-layer Damascus steel different from regular stainless steel kitchen knives?
A: The 67-layer Damascus steel forging process folds multiple layers of high-carbon and stainless steel together around a VG10 core. This creates a blade that is significantly harder and holds a sharper edge longer than standard stainless steel knives, while also displaying a distinctive ripple pattern unique to each piece.
Q: Is this knife set suitable for cutting bones or hard foods?
A: No. While the Damascus steel blades are exceptionally sharp and durable for everyday kitchen tasks — such as slicing meat, dicing vegetables, and trimming — they are not intended for cutting bones, frozen foods, or other hard objects. Doing so may chip or damage the blade.
Q: How should I clean and maintain the Damascus steel knives?
A: Always hand wash with warm, soapy water and dry immediately after use. Avoid soaking or placing in a dishwasher, as prolonged moisture or harsh detergents can affect the blade's finish. Periodic honing and occasional sharpening will keep the edge in top condition.
Q: What certifications does this knife set hold?
A: The InLeung knife set is certified to CE/EU, FCM, CIQ, EEC, LFGB, and SGS standards, ensuring it meets strict international food-contact safety and material quality requirements.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.